• »  Sweet, tangy and unique!

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Native to parts of Siberia, these plants excel in northern gardens. Fruit flavor is comparable to wild blueberries with a hint of currant and ripens two weeks earlier than strawberries. Can be eaten fresh, but these berries truly shine when made into tasty jam. Plants have small, cream-colored flowers in spring and attractive flat-green leaves through summer. Ripens late May, early June. Cold-hardy.

Height

3 - 4 Feet

Spread

3 - 4 Feet

Zone

3 - 8

Categories

Tags

Edible;  Full Sun;